A super easy spicy, hearty soup with chicken, cheese, and crispy tortillas, made in the Instant Pot.
Crispy crunchy New Mexico style air fryer chicken tacos perfect for taco night.
Step up your next taco night with our ultimate guide to the best homemade tacos ever.
Make the best carnitas with our ultimate carnitas guide.
If you love corn, you’ll love elote: grilled corn topped with cheese, lime, and chile. It’s smoky, sweet, creamy, tangy, corny deliciousness.
Barbacoa is the dark horse taco filling you need.
The best and easiest homemade al pastor recipe: smoky, sweet, and super easy crispy edged roast pork tacos topped with broiled pineapples.
Tostadas are like the ultimate giant nacho.
Mexican rice is a cornerstone of Mexican cuisine and one of the best executions of rice on the planet.
Ramen is one of those foods that I’ll never get tired of and this mash up of birria tacos and ramen is just too good to be missed!
I think if I could live in a world with only Taco Tuesdays, I would.
Know what goes in your tacos
A deep-fried, crisp pepper filled with gooey cheese served with classic ranchero sauce.
Chilaquiles are a hearty, filling, super satisfying Mexican comfort food.
Start planning now for your perfect Cinco de Mayo menu.
This simple idea means you don’t need to find lard to make mind blowing authentic carnitas.
Best ever chicken enchiladas: easy to make and even easier to eat. A super-simple homemade green chile salsa verde sauce and endless customizable options.
Juicy crispy pork carnitas, just like your favorite taco truck – it’s easier than you think!
Perfect with enchiladas, tacos, or in a burrito – this restaurant style Mexican rice is easy and addictive.
These oven broiled wings are great any time of year but especially in winter when you can’t grill.
Sweet and smoky al pastor tacos smothered in Jarlsberg cheese because cheesy al pastor tacos are life!
I don’t need an excuse for Mexican food or margaritas, but if I did, cinco de mayo provides that perfect one!
