You NEED to make these super simple better than take out sesame noodles! Sweet, savory, and so satisfying.
Satisfying savory Chinese meat sauce noodles without any hard-to-find ingredients.
Authentic mapo tofu at home is easier than you think: soft silken tofu in a spicy Sichuan chili pork sauce can be yours in under 30 minutes.
Make General Tso’s chicken at home! It’s better than takeout: crispy, tangy, sweet, and absolutely addictive.
This is the best 5 ingredient back pocket recipe: sweet and sticky, savory and garlicky, honey garlic chicken. Perfect chicken in 15 minutes.
Chow mein might just be the perfect food: smoky, crispy, and full of flavor with protein, vegetables, and carbs in one delicious dish.
This one pan sesame chicken is the answer to all your quick and easy weeknight dinner dreams.
Just like orange chicken, but orange turkey! Thanksgiving-ify your favorite take out by subbing chicken with turkey for a super hands-off and easy festive weeknight dinner.
If you love juicy, sweet & sticky Chinese BBQ pork aka char siu aka deliciously glazed pork, give this super easy recipe a try. Better than takeout, right at home!
This is basically vegan orange chicken; cheap and healthy and incredibly delicious. Even if you’re not actually vegan, you should give this a try as an incredibly tasty alternative to your usual meat-heavy dinner.
Super easy hands off oven baked honey garlic pork ribs: crispy, sweet, savory, and super addictive.
Beef and broccoli chow mein is here for you when you need Chinese takeout but you can’t bring yourself to order it because you’ve ordered it 3 times this week.
Warm and comforting egg drop soup – the perfect quick and easy light soup for those cold winter days.
Give me ALL the sweet and sour pork. Just like take out, but better.
Homemade potsticker dumplings are easy to make and taste just as good as store-bought. Bonus: they’re infinitely customizable and you can make a big batch and freeze them so you always have a quick and easy meal on hand!
Here with a big plate of soy sauce fried noodles because #noodz